If you’re looking for the best Texas whiskey cocktails, you’ve found the right place. The Texas Whiskey Festival Cocktails page is a growing collection of whiskey drink recipes built around award-winning Texas distilleries and bottles featured at the Texas Whiskey Festival. From classic bourbon cocktails with a Texas twist to bold rye drinks, smoky single malt creations, and refreshing seasonal pours, these recipes showcase the flavor and creativity shaping Texas whiskey today. Explore cocktails inspired by distilleries across the Hill Country, Gulf Coast, North Texas, and beyond—whether you’re mixing drinks at home, searching for the perfect whiskey pairing, or discovering your next favorite Texas bottle. Shake, stir, and sip your way through Texas whiskey culture, one cocktail at a time.

Rye Whiskey Cocktails Jake Clements Rye Whiskey Cocktails Jake Clements

Sazerac Cocktail

The Sazerac Cocktail is one of my favorite whiskey cocktails. The simple yet potent cocktail is one of the, if not the oldest cocktails in the United States. The mystery, intrigue, and sophistication of the cocktail will make a Teetotaler curious.

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Bourbon Cocktails, Rye Whiskey Cocktails Jake Clements Bourbon Cocktails, Rye Whiskey Cocktails Jake Clements

Whiskey Sour

Whiskey Sours are part of the citrus-based cocktail family known as sours. There’s a simple structure behind this group of drinks. A spirit, lemon or lime juice, and a sweetener. Common sweeteners include Triple sec, simple syrup, or grenadine. As the name suggests, it is sour. However, the sweetness of the whiskey and simple syrup balance the flavor, so it’s not as tart as you think.

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Rye Whiskey Cocktails Jake Clements Rye Whiskey Cocktails Jake Clements

Fancy Old-Fashioned

It is the 1800s, and cocktails are a crude mixture of ingredients trying to hide bad tasting whiskey. A time when mixing bitters, sugar, and liqueur with your whiskey is an elegant drink. Today it is a simple everyday drink we call the fancy old-fashioned.

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Pegu Whiskey Club

The pegu club cocktail is another gin-based drink. While there is nothing wrong with gin, we like whiskey better. The mixture is dated back to the early 1900s and was Burma’s Pegu Club’s signature drink on the Pegu River. Its members senior Briton government, military officials, and prominent businessmen.

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Rye Whiskey Cocktails Jake Clements Rye Whiskey Cocktails Jake Clements

Ben Milam Horsecar

The horse-drawn tram (horsecar) was an early form of public rail transport that became the name of a drink. We do not know it’s origins, but that it appeared in the 1956 edition of the Esquire Drink Book. The Ben Milam Horsecar is a variation on the unknown cocktail.

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